The Greatest No Bake French Silk Pie Recipe

This scrumptious no bake French silk pie is very easy to make, however you’d by no means realize it from the style. It takes simply 10 minutes to make and is so extremely indulgent!

That is a kind of desserts that’s fabulous sufficient to serve to visitors, however easy sufficient to whip up every time you’ve a craving. I simply know you’ll adore it!

Just lately, Chris challenged me to recreate his favourite retailer purchased (restaurant) French Silk Pie. I knew I may do higher than that and a few pies and tweaking later, I greater than succeeded!

Fortuitously, it’s additionally a extremely fast and easy recipe. You may make it utterly from scratch, or take a straightforward shortcut with a retailer purchased crust and whipped cream.

Who doesn’t love a no bake dessert? In actual fact, I’ve a whole recipe information that features 20+ of the BEST No Bake Dessert Recipes you’ll ever discover.

Elements and Substitutions

• Pie Crust – For ease I like to make use of a pre-baked crust. My Oreo Cookie Pie Crust (pictured right here) and No Bake Shortbread Crust work very well, or you should use your favourite retailer purchased one. (Extra pie crust recommendations below the Variations heading beneath!)
• Chocolate Chips – I like to make use of chocolate chips as they soften rapidly and simply, however you may as well use chocolate bars if that’s what you’ve. I like to make use of semi-sweet chocolate, however you should use bittersweet and even unsweetened chocolate for a richer taste.
• Butter – I typically have salted butter available right here, in order that’s what I take advantage of. (We like just a little salty with our candy!) You may as well use unsalted butter on this recipe. Be sure you soften the butter in order that it combines simply.
• Sugar – Use white granulated sugar on this pie, I really feel that it really works a lot better than brown sugar.
• Vanilla – Vanilla extract provides a beautiful taste to the pie. You may make your individual extract, it’s tremendous straightforward and a lot cheaper!
• Eggs – Use giant eggs, and natural in case you can. Eggs assist to bind every little thing collectively.
• Whipped Cream – For the topping you’ll want heavy whipping cream and sugar.
• Chocolate Shavings – Add chocolate shavings to the highest of the pie or use my magic shell recipe.

How To Make French Silk Pie

1. Prep – Soften chocolate within the microwave or double boiler.
2. Combine – Beat butter and sugar. Mix in cooled chocolate and vanilla. Add one egg at a time till it’s easy and fluffy.
3. Make – Pour filling into the crust, add whipped cream and chocolate.
4. Chill – Refrigerate till serving.

Pan Sizes

• A 9-10″ pie dish
• 10″ springform
• 9×9 baking dish
• Or a tart pan

Continuously Requested Questions

Dietary Concerns

• To make Gluten Free, select a gluten free pie crust
• Nut Free
• Vegetarian

Retailer

• Room Temperature – You may go away this French silk pie out for as much as two hours whereas serving.
• Refrigerate – As soon as the pie has chilled, cowl it with plastic wrap and it’ll maintain nicely for as much as three days refrigerated.
• Freeze – Should you plan on freezing the pie, don’t add the whipped cream. Add the filling to the pie crust and canopy it with plastic wrap. It is going to maintain nicely for as much as 3 months this manner. Thaw the pie within the fridge in a single day after which prime with the whipped cream and chocolate.

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French Silk Pie

Prep Time 10 minutes

Chilling time 2 hrs

Whole Time 10 minutes

A straightforward and indulgent no bake French silk pie in simply 10 minutes!

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Directions

• Soften chocolate chips in small saucepan on low or in microwave, stirring in 15 second increments till easy. Permit to chill.

• In mixer, beat butter on medium till fluffy. Beat in sugar. Add cooled chocolate and vanilla.

• Beating on excessive, add 1 egg at a time and beat every for two minutes. Combination will change into easy and fluffy after last egg.

• Pour into cooled crust and refrigerate for two hours.

• In a mixing bowl or stand mixer fitted with the whisk attachment, beat heavy cream till stiff. Steadily add powdered sguar till simply mixed.

• Refrigerate till able to serve.

Ideas

Ideas

• Guarantee that your chocolate is cooled earlier than including it to your mixer. If the chocolate remains to be scorching it will probably curdle the eggs and your filling received’t be silky easy.
• Whilst you can combine the filling by hand, it’s a lot simpler to get a easy creamy end together with your stand mixer.
• For the creamiest taste and texture, serve at room temperature by letting this French silk pie relaxation on the counter for half-hour earlier than serving.

To Retailer

• Refrigerate – As soon as the pie has chilled, cowl it with plastic wrap and it’ll maintain nicely for as much as 3 days refrigerated.
• Freeze – Should you plan on freezing the pie, don’t add the whipped cream. Add the filling to the pie crust and canopy it with plastic wrap. It is going to maintain nicely for as much as 3 months this manner. Thaw the pie within the fridge in a single day after which prime with the whipped cream and chocolate.

Vitamin Info

Energy: 509kcal (25%), Carbohydrates: 45g (15%), Protein: 5g (10%), Fats: 35g (54%), Saturated Fats: 20g (100%), Ldl cholesterol: 146mg (49%), Sodium: 329mg (14%), Potassium: 79mg (2%), Fiber: 1g (4%), Sugar: 33g (37%), Vitamin A: 865IU (17%), Calcium: 40mg (4%), Iron: 1mg (6%)

Estimated diet info is offered as a courtesy and isn’t assured.