Baked Rooster – A Lovely Mess

My husband and I have been vegetarians for years so I generally nonetheless really feel a bit of intimidated after I cook dinner meat. Is it cooked sufficient to be secure? Is it overcooked and possibly dry? These are the issues I fear about.

With this in thoughts, I assumed I’d share how I bake hen breasts with out brining. That is one thing I make nearly each week with numerous completely different aspect dishes, relying what now we have.

That is the best and most foolproof method I do know to bake hen breasts in order that they prove juicy and completely cooked.

And whereas I’m not towards brining, I don’t assume it’s obligatory and it provides an additional step plus extra planning. That is simply easy, moist, completely cooked hen.

Associated: In the event you love baked hen, you may additionally like Air Fryer Rooster Tenders and Crispy Air Fryer Wings. Don’t have an air fryer? Study How one can Broil Steak to perfection.

Components:

That is all I exploit after I bake hen. That being mentioned, you may completely add or change up the seasonings; strive Italian seasoning, garlic powder, onion powder, cayenne, paprika, or some other spice mixture you want.

How one can Bake Rooster:

Add half the olive oil to a baking dish and rub across the backside (the place the hen will contact). Then, add the hen and pour the remaining oil on high. Rub it round so your complete high of the hen breast is roofed.

Sprinkle on the seasoning salt and pepper.

Bake at 450°F for 14-18 minutes. Examine to ensure the hen is finished (see beneath). Then, enable to relaxation for 3-5 minutes earlier than slicing or serving.

Ideas for Success:

• One of the best ways to test that your hen is finished is to make use of a meat thermometer and ensure the thickest a part of the hen has reached 165°F.
• In the event you don’t have a meat thermometer, you may test the hen by slicing into the thickest half. The meat needs to be white (not pink) and the juices from the hen ought to run clear.
• My favourite seasoning salt is sweet ole Lawry’s. I are inclined to hold baked hen easy so I could make a flavorful or attention-grabbing aspect dish. And, if now we have leftovers, they are often simply used for different meals later within the week.

Serving Options:

You may serve this baked hen with pasta, rice, potatoes, or actually something to make it a meal. Listed here are some aspect dishes we love: